Seems I can't stop dreaming up new ways to season roasted chicken! If you can't find fresh yellow plums, choose another color. The results are worth the effort of making the preserves.

A yummy salad dreamed up when I had no kitchen and wanted to save money over buying all prepared foods. The chicken used can be hot or cold, it's tasty either way. Or use up some leftovers for the salad.

Fall is the season for apples and pears. Do you want to try some unusual apple recipes? Check these three out; you will love how easy and delicious they are.

I sometimes get inspiration for recipes from the hot foods bars at local markets. One store featured gado-gado, so tasty that I had to recreate my own version. Try this out--even if mis-named, it is very good.

I woke from a dream with this recipe idea in my head. Does it sound strange to you, too? Believe it or not, the taste combination is out of this world! You've gotta taste it to believe it.

Autumn is the season for pears and apples, which are enhanced with ginger and other pungent spices. Try out this amazing concoction to tantalize your taste buds. You won't want to share it with anyone!

There is something refreshing about citrus fruits, both in the taste and in the bright colors. If you love the tangy flavor of limes, this pie will have you moaning in ecstasy and longing for more. With a pie like this, who needs Key lime?

Don't you love blackberries? They are so plump and sweet and juicy when ripe; I could eat them by the bushel. If it's too hot to bake them in a pie, try this quick and easy stove-top recipe.

Are you looking for a light, summery cookie? I love citrus flavoring, and lavender adds another element of zest to these delicate cookies. Try these tender tidbits to tease your taste buds!

Now that you've read the article convincing you that you CAN bake you're own bread, here is a recipe to try it out for yourself. There is nothing that quite compares with the scent and taste of homemade bread.