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Southern Smoke Cookbook Review
Anyone wanting to cook fabulous southern food, including smoked and barbecue dishes will want to pick up a copy of this excellent cookbook.

Teriyaki Bacon Jam Recipe
This delicious condiment goes well with teriyaki burgers, but it's also good on sandwiches, bruschetta, with cream cheese on crackers, and as a condiment with grilled meats, poultry, and fish.

Red, White, & Blue Cauliflower Salad Recipe
Memorial Day and other patriotic holidays are more fun when the food is red, white, and blue. This yummy salad is easy to make.

Teriyaki Burgers with Grilled Pineapple Recipe
Need a break from plain hamburgers on the grill? These Asian flavored burgers are juicy and delicious, especially topped with luscious grilled pineapple.

5-Ingredient One Pot Cookbook Review
Just five ingredients and one pan needed to make mouthwatering, easy meals. This cookbook has something for everyone and will become a favorite book for quick meals.

150+Gluten Free Family Favorites Cookbook Review
If you go gluten-free, you'll enjoy this excellent cookbook. Although there are no photographs, there are dozens of delicious recipes that will appeal to almost everyone, and most are easy-to-follow.

Instant Pot Beef Fajitas Recipe
Planning to serve Mexican food for Cinco de Mayo? These fajitas are delicious and are make quickly and easily in the Instant Pot.

Ham & Asparagus Muffin Pan Omelets Recipe
These light, puffy little omelets can be made ahead and frozen. They make a perfect breakfast on the go, and are filled with ham and asparagus which is perfect for spring. Yum!

The Pie Lady Cookbook Review
Mennonite women write stories and include recipes in this delightful book. The recipes are simply written and easy to follow. The recipes are for dishes that most of us really want to cook.

Greens, Eggs, & Ham Recipe
This delicious and unique brunch dish is a great way to use up leftover southern greens. It's good enough, however, to make greens if there are no leftovers, since they are little work and can be cooked in the Instant Pot in 3 minutes.

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