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Hot Sausage, Sage and Wild Rice Stuffing Recipe
A great stuffing just shouldn't be made only around Thanksgiving and Christmas. Stuffing can be a great side dish with many recipes - and my Hot Sausage, Sage and Wild Rice stuffing is just that! Variations are only limited by your imagination, so take my recipe and get creative. Enjoy!
How To Cook a Holiday Turkey Roast Recipe
If you only cook a whole turkey once or twice a year, it can be a challenge remembering how you got it right! My recipe for my Succulent Holiday Turkey Roast recipe takes all of the guessing out of preparing and cooking the Holiday roast...even if you had to work...I have a little trick for juicy!
Italian Fried Pastry Twists Recipe
If you love Italian cuisine, then you have to try these addicting Italian Fried Pastry Strips as a treat once in a while...drizzled with honey and powdered sugar - they are to die for. Warning! You need to make a big, big batch of these. They are crunchy, sweet and mega delicious!
Italian Sausage & Peppers Salad Recipe
To celebrate the 87th Annual Feast of Gennaro in Little Italy, New York I bring you a simple twist on the traditional old Italian sausage and peppers. This Italian Sausage & Peppers Salad Recipe is quick and easy to make and is packed with flavors that are simply Italian. Enjoy!
Italian Sausage, Shrimp and Peas Risotto Recipe
The immigrants of Little Italy in Soho, New York knew what they were doing when they set up their establishments! It's all about the love of cooking, family and comfort food. This Sausage, Shrimp and Peas Risotto is based on the heritage of the people who made it long before! Make a lot of this!
Italian Style Stuffed Pork or Beef Rolls Recipe
My pork or beef stuffed rolls are a slight twist on an old Italian favorite - Pork or Beef Braciole. Take the more inexpensive cuts of meat, pound it thin and lay down a few fresh ingredients, roll them up and braise in a juicy tomato sauce. Amazingly delicious and tender!
Leftover Turkey Noodle Soup Recipe
My Leftover Turkey Noodle Soup is a healthy and nutritious way to utilize the leftovers from Thanksgiving Day. By adding some fresh vegetables and herbs to the pot, we create a wonderful condensed stock that we can freeze for future recipes.
Meat Lasagna with Sausage Recipe
Italian food is without a doubt one of the most flavorful cuisines there is. My Meat Lasagna with Sausage Recipe is no exception! It's layered with home made meat sauce which can be made ahead of time, three cheeses and mini Italian sausage meatballs. Trust me - it will be a keeper!
Mediterranean Pasta Salad Recipe
The farmers across produce some awesome vegetables - so take advantage of these and try my Mediterranean Pasta Salad with Roasted Veggies and Chicken recipe. Zaatar and Sumac highlight the vegetables and along with grilled balsamic chicken and pasta turn this into a substantial and healthy dinner.
Pasta Puttanesca with Chicken & Rabe Recipe
A rich and tangy saltiness of olives, capers, anchovies and garlic, mixed with grilled chicken and sauteed broccoli rabe - you will love it! My version of Pasta Puttanesca combines ingredients from most of the regions of Italy. Truly delicious and full of flavor. Enjoy!
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