Aaron Fournier competed in the 1st Annual Philly Beer Geek Finals Competition 2008. After a tough first round, he was chosen as one of the three beer geeks for the Final Round,

When you hear the phrase Sierra Nevada, do you think of a mountain range located in California, or do you think of beer? Do phrases like Hop Wallop, Man Full of Trouble, and Arrogant Bastard bring forth fond memories of gustatory delight?

Silver glitter flaked through the air like fairy dust. The air was, after all, charged with excitement as fans, finalists, and TV camera crews stepped over the threshold at Manayunk Brewery & Restaurant in Philadelphia, Pennsylvania, USA into a world of challenge.

Veets? Veets Nosbor? Was this some strange language from an obscure country within the European Union, or some other-worldly communication from an off-shore Spam account?

Johnny Brenda’s, a Philadelphia Pub with an old time, historic “feel” of the authentic. This is the real deal. Add sizzle to this legendary Philly icon, and the heat seems all the sweeter.

She had pink hair, vibrant, pink hair…and her smile had the candlepower to light the whole of New York City.

Phil Farrell showcases the most famous Rubber Chicken in Beer and Brewing History!

Marinated lamb in a sauce of zesty herbs makes a grand bake with a wonderful twist. Sleeman Original Dark Ale is that secret ingredient - the key to culinary success.

Beer Fox says, “This delectable dish is light on the tongue and dressed with a creamy sauce. Touched with lemon and orange, it is in the character of Thai cooking, using a wok to seal in juices and food flavors, and to crisp up vegetables.

Despite the ragtag historical recipes available, Jim Koch, with the help of experts on Colonial America, recreated four authentic beers for the connoisseur market.