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Jay Misson of Triumph Brewing Company Passes Away
The difference between try and triumph is the UMPH! and for Triumph Brewing Company the UMPH has taken on a sadder tone this week with the passing of Jay Misson, 45, Director of Brewing Operations for three Triumph brewpubs.
Jeff Bagby - Lucky Pants at the 2010 GABF
Jeff Bagby’s tattersall check pants just kept flashing before my eyes – five times, six times, seven times … I knew something special was afoot.
Jeremy Cowan and Shmaltz Brewing Company
A party atmosphere follows Jeremy Cowan wherever he goes. Perhaps he’s just an overgrown kid who needs to be put in the time-out chair.
Jess Streeter - The Making of a Beer Geek
When Jess Streeter won the 2014 Philly Beer Geek Championship on June 5th, she felt like explosions were going off in her head. The time and place suddenly took on a surreal quality, as if she was transformed into another dimension.
Jess Streeter Faces a Daunting Competition
As the Beer Fox and co- founder of the Philly Beer Geek Championship, I have the annual task of interviewing the stars of the Philly Beer Scene. In this interview, Jess Streeter, Philly Beer Geek 2014, reveals her innermost thoughts about the competition process.
Jim Koch Presents Samuel Adams in Philadelphia
My train was running late. “Signal problems,” they said. It didn’t much matter. I was headed to Monk’s Café in Philadelphia for a Samuel Adams Dinner, presented by the energetic Jim Koch, founder of Boston Beer Company.
Joe Sixpack's Best of the Brews Awards
Don Russell, more widely known as author, reporter, and radio personality Joe Sixpack, took the stage on Opening Tap night at the Comcast Center to announce the Best of the Brews Awards, Philly style. In a city known for its cynical perspective, these brewers awards were in-line with the city’s sens
Joe Sixpack's Philly Beer Guide - Book Review
Whether you love beer or think you hate it, no trip to Philadelphia should be made without a copy of Joe Sixpack’s Philly Beer Guide in hand.
Judging Beer Aroma and Flavor
One of the most challenging aspects of beer judging is assessing aroma and flavor. These are chemical in nature, making them much more difficult to interpret.
Juniata Flapjacks and Beer Recipe
The texture of these flapjacks is achieved from the paired action of a yeasty beer with the lightness of beaten egg whites.
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