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Carolyn Smagalski
BellaOnline's Beer and Brewing Editor

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 F E A T U R E   A R C H I V E  

Archive by Article Title | Archive by Date

Top Ten List - How to Use a Macro Lager
So what does a craft beer enthusiast do when they discover a forgotten, half-used case of macro-brew in the back of their garage?

Tomme Arthur At Monk's Cafe
To a brewer and a restaurateur, magical pairings between drink and food is the key to magnifique. When Brewmaster Tomme Arthur of Port Brewing/The Lost Abbey in San Marcos, California, merges his talent with Tom Peters, co-owner of Monk’s Café in Philadelphia, the earth moves.

Toast to the Ghosts of Burn Brae Mansion
The porch boards are slightly worn, with knotholes big enough to suck a teacup Yorkie into the bowels of hell. As the warm weather begins to wane, impatient winds moan through the grand oaks like a somber hymn, mourning those buried at nearby Glen Spey Cemetery.

Three Tier System of Alcohol Distribution - USA
Imagine what it must have been like during Prohibition. Crazy and romantic, in its own way. Little shabby restaurants in brownstone houses…whisper the name of a mutual friend through the crack in the door, and the whiskey world would open to you. Or maybe you would drink beer.

The Vieux Carre - Crescent City Brewhouse & Mardi Gras
With Mardi Gras approaching, the Queen of the Mississippi rises to the grandeur that has become the signature of the South. In the spirit that surrounds the city, Crescent City Brewhouse in the Vieux Carre, blends Old World traditions with nouvelle class and style.

The Vermonster Trumps Monster
Believe it! The combined power of the Internet, digital TV and radio, and traditional print media has the ability to provide enough high-voltage for a small-town business to subdue even a billion-dollar corporate giant.

The Vermonster Fights a Monster
In a world where franchises and big business do their best to capture market share, the craft brewer seems to be a dying breed. When big business wields the sword, few have the resources to fight it.

The Tender Bar - Book Review
JR Moehringer´s simple words drew me into the pages, as if through the door of that Tender Bar.

The Seductive Style of Kölsch
Crystal Clear Kölsch - the brilliance of 18K gold! Hints of fruit and subtle malt sweetness are balanced by crisp hop bitterness in this balanced blend of hot British Style and chilly German lagering.

The Pleasures of Beer - A Woman's Passion
Women are passionate creatures by nature. The discovery of beer, and all the pleasures related to it, is one of delight and exhilaration!

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Left Hand & Terrapin Beer Dinner at Monk's Cafe

Rich Wagner - Beer Historian Brews Colonial Ale

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