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Recipe for Lemon Ginger Thumbprints
These scrumptious buttery cookies are great for the holidays, or any time of year. The flavors of lemon and ginger are fabulous.
Recipe for Les Financiers au Chocolat
These unassuming little cakes are absolutely decadent. They aren't difficult to make, and are exactly like those found in the fabulous bakeries in Paris.
Recipe for Malt Ball Blondies
Leftover Halloween Candy is much better when added to a good recipe; in this recipe malt balls are coarsely chopped and added to blonde brownies. Yum!
Recipe for Meringue Mushrooms
Leftover egg whites are used to make these cute and real-looking mushrooms. They taste good, but are generally used as a garnish for holiday cakes, especially the traditional French Bûche de Noël.
Recipe for Mini Brownie Nests
These cute Easter treats start with a homemade brownie mix so they're quick to mix up. The decorations are quick and easy too.
Recipe for Miniature King Cakes
King Cake is traditional for Mardi Gras. These Miniature King Cakes are easier to assemble than a large cake, and they look nice on a buffet table.
Recipe for Mixed Nut Bars
Love Nuts? These delicious bar cookies will satisfy even the most addicted nut lover. Since they're bar cookies, they won't take too much time to make.
Recipe for No-Bake Blarney Stones
Need a quick dessert for a St. Patrick's Day Celebration? These No-Bake treats can be made in less than 30 minutes
Recipe for No-Bake Caramel Groundhogs
Celebrate Groundhog Day with these Quick and Easy No-Bake treats; make them in less than 30 minutes.
Recipe for No-Bake Chocolate Hazelnut Bars
Easy, Easy, Easy! The flavors of hazelnuts and chocolate are combined in these luscious no-bake bars that can be made in 15-20 minutes.
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