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Schnitzel, a Breaded Cutlets Recipe
Its inspiration was an Emperor's love of meat covered with gold leaf, but Schnitzel, thin breaded cutlets, are delicious and easy to make. All the variations, different types of meat, fish, vegetarian alternatives, sauces, are favorite meals throughout the German speaking world.
Schnitzels and Their Sauces Recipes
Breaded meat cutlets in Germany are "Schnitzels", and traditional German Schnitzels are not only easy to make, they have sauces or variations named after everything from Barons and Gypsies to Hunters and Blue Ribbons.
Schultüten and the First Day of School
The first day of school means a big celebration for Germany's first graders, and when possible the entire family accompany new pupils for welcoming speeches, songs, photo calls. Schultüte/School Cone held close, it's time for their new "Lebensphase" to begin. With link to Schultüte "How To".
Sophie Scholl and The White Rose
Sophie Scholl was 21, a leader of The White Rose a non-violent resistance group of Munich University students, and one of many Germans who did not support the Nazi regime. In February 1943 she was executed for treason, together with her brother Hans and fellow member of White Rose Christoph Probst.
Southern German Potato Salad Recipes
Potato salads in the country where they originated are just that little bit different, so summer or winter for those 'Kartoffel' side dishes look no further than these traditional recipes from Baden-Württemberg and Bavaria. Neighboring states in Southern Germany, but two very different recipes.
Spaetzle, German Noodles Recipe
German Spätzle, little egg rich pasta noodles or dumplings, have been one of Southern Germany's "Comfort Foods" for centuries, and have not only spread all over the country but across the world. A treasured memory from home for German emigrants. Short history and an authentic recipe.
Spargelzeit Asparagus Soup Recipe
A classic recipe for Germany's asparagus season; White Asparagus Soup, Deutsche Spargel Suppe. "Spargelzeit", two months filled with recipes made with the Royal Vegetable's white stalks; while these soups are just as delicious with green asparagus.
Speculaas the Original Biscoff, a Recipe
For centuries part of St. Nicholas and Christmas holiday traditions, Speculaas are spiced caramelized cookies found everywhere in Germany, from accompanying that cup of coffee at the hair stylists to pavement cafés. And long before they became known as the less spicy Biscoff Airline Cookie.
Speculoos, Spread and Spice Mix Recipes
Once a special Christmas cookie, Speculaas and a paste made with the crushed cookies, are year round favorites. Here are recipes for a quick and easy Cookie, the Spread, which is a popular alternative to peanut butter and chocolate spread, and a "Ready To Use" Spice Mix.
Spring in Germany
Fruehling, Spring in Germany. It might be windy, even cold, but tables and chairs appear outside Cafe's and Beer Gardens, Festivals, Cultural Events, Flowers, outdoor Sports and age old springtime traditions take over the country. All it needs are those first signs of Spring.
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