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BellaOnline's Hot & Spicy Editor

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 F E A T U R E   A R C H I V E  

Archive by Article Title | Archive by Date

Spicy Yogurt Peanut Sauce for Fries*
This recipe for this spicy yogurt peanut sauce makes enough for ten servings of Fries or potato wedges. If you make potato wedges parboil whole potatos in their skin until they are fork soft then cut into wedges.

Spinach and Bell Peppers Recipe
This garlicy wilted spinach with peppers recipe is a nice change from your everyday spinach. Serve with crabcakes.

Spinach Salad with Peaches and Walnuts Recipe
Make this salad the next time you serve seafood. Scallops with spicy peach relish recipe is a perfect main dish match. Peaches are the winning ingredients in the salad and the main dish. Scallop recipe included.

Stephanie's Holiday Collards
Collard greens with ham hocks. A wonderfully delicious southern vegetable dish steeped in Sunday dinner and holiday tradition. Bella's host of African American Culture shares her special recipe.

Stuffed Green Peppers Recipe
These stuffed green peppers hold just a bit of heat. While cherry peppers do have plenty of spark they are not fiery hot.

Tamale Casserole
Having a big crowd over for a football game? Serve pasta. The National Pasta Association (NPA) suggests Tamale Casserole, a Mexican-inspired dish featuring egg noodles, corn, black olives, cheese, chili powder, and tamales.

Tarter Sauce Recipe
Having fish for dinner but no tarter sauce? Don't fret, you can make your own in a few minutes.

Thai Lamb or Chicken Curry Recipe
Thai lamb curry or chicken curry is spicy and rich tasting thanks to the addition of coconut milk.

Thanksgiving - A Day to Give Thanks
Thanksgiving is uniqely an American holiday, first celebrated in the early 1600's, Thanksgiving was proclaimed a national holiday in the 1800's. Although not a religious holiday, there is no better time to give thanks for family, friends and abundance.

The Fall Calendar Calls for Spicy Chicken Wings
The Fall Calendar Calls for Spicy Chicken Wings. These are good hot or cold. This popular recipe is a favorite from our 2002 column

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Brown Rice Jambalaya Recipe

Fried Calamari Recipe

Broccoli Rabe and Sausage With Pasta Recipe

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