Chinese Mustard Green Soup is an excellent flavorful light but filling soup. It will make a perfect start to your Thanksgiving meal. The soup gets its spiciness from the greens. Bok choy may be used instead of mustard greens but the soup will lose some of its spiciness.

Make these delicious spicy little egg custards and wait for the praises and requests for your recipe

Japanese steak houses often serve a spicy slaw rather than green salad as a first course. This recipe whets your appetite for the main course.

The most obvious way to serve these spicy meatballs is over spaghetti or other pasta. However, they are also good served with pepper and eggs with crusty bread at brunch.

Still have leftover turkey in your freezer? Make these Spicy Grilled Turkey and Spinach Quesadillas

These spicy grilled turkey burgers are a nice alternative to the beef burger. The addition of a little milk assures that your burger will be moist and juicy.

Pork chops marinated in a combination of orange marmalade and hot salsa makes a mouth watering meal.

Here is an easy casserole type green bean recipe. The bread to serve with this dish is corn bread or corn muffins.

This is such a good home style recipe. Spicy garlic shrimp with cabbage and rice hits the spot for a quick and tasty dinner. It´s pretty much steam and stir fry. Serve with a square of cornbread.

Spicy fried cod fish chunks seasoned with cumin and star anise make this fish very tasty. I suggest serving with rice pilaf or green salad, but good with a side of cool cucumber salad.