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Sabudana chi Khichidi Recipe
Tapioca pearls are from the root of the cassava or yuca plant. In India, they are used in both sweet & savory dishes and are known as "sabudana". My Tapioca Pilaf is a quick, easy and delicious meal that can be eaten anytime of the day.
Sabudana chi Vada Recipe
These delicious savory tapioca fritters (Sabudana chi Vada) are easy to prepare and always a family favorite. You can serve them for breakfast, lunch, brunch or simply enjoy them with a hot cup of Indian chai for a perfect little tea time snack.
Sada Dosa Recipe
A dosa is a delicious, savory South Indian crepe made from a combination of rice & dal (lentil). Dosas are healthy, nutritious & an absolute treat to eat. They are traditional served with a variety of chutneys & a favorite in my house - especially for Sunday brunch. It's also low carb & gf too :-)
Saffron Cheesecake Recipe
A new Indian twist on a traditional classic, this heavenly cheesecake will definitely spice up your holidays! Floral saffron pairs beautifully with the creamy silkiness of the cheesecake, your guests will be thanking you for ages after tasting this winning dessert!
Salmon Pinwheels Recipe
My healthy & delicious Salmon Pinwheels are so much fun to make and a real treat to eat! They are absolutely perfect for entertaining and always a hands down winner among your guests. Salmon is chock full of beneficial Omega 3s, so make some for dinner tonight.
Salted Caramel Burfi
A very modernized twist on an old classic dessert: try my version of traditional Belgaum Kunda, in the form of Salted Caramel Burfi! This dish will surely satisfy your sweet tooth & cravings for sure :-)
Sambar Powder Recipe
Sambar powder is a delicious blend of spices & dals used to make sambar – a delicious South Indian vegetable & lentil curry that is served with idlis (steamed lentil cakes) & dosas (lentil crepes). Although it's readily available, nothing beats my homemade version for both taste & flavor.
South Indian comfort food at its best, in fact - sambar can be enjoyed any time of the day. Sambar is a delicious & flavorful mix of dal & vegetables simmered together until perfect. Try making it using my homemade Sambar powder, you'll never buy the ready made packets again!
India's most beloved appetizer has officially become a global favorite. Samosas are delicious deep-fried pastries filled with a variety of savory fillings. Served usually as an appetizer or snack, samosas are extremely addictive! They are really just that good, so try making some today :-)
Sarson ka Saag Recipe
Sarson ka Saag (mustard greens curry) is a typical Punjabi dish traditionally eaten with makki ki roti (cornmeal flatbread). Mustard greens are very healthy & nutritious. The delicious combination of sarson ka saag with makki ki roti is true comfort food for most Punjabi people. Try it soon :-)
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