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Archive by Article Title | Archive by Date Pasta e Fagioli - Pasta and Bean Soup Recipe There are many variations on this classic Italian soup recipe. This "pasta fasul" recipe is from the Emilia-Romagna region of Italy. Pasta Cheesecake Recipe While this recipe may sound strange it is tasty and a treat for the eyes. The cranberries make it a festive holiday dessert. Parsley Pesto Sauce Recipe These pesto sauces are wonderful to use on meat, bread, vegetables, or on pasta. Parmesan Cheese Garlic Bread Recipe This garlic bread features the sharp flavor of Parmesan cheese. Pan Pepato - Pepper Bread Recipe Donīt let the name fool you, pan pepato is a rich chocolate dessert from Ferrara. It is served from Christmas day to Epiphany (the 12th Night), but is traditionally offered on New Years Eve. Pan di Spagna - Italian Sponge Cake Recipe A light cake that can be used as the basis for other desserts, or eaten on its own. Pan dei Morti - Bread of the Dead Recipe This bread is based upon an ancient Etruscan recipe. It was updated and traditionally made in the Lombardy region for All Souls Day. Oven Fried Parmesan Fish Recipe This dish is a great protein source, is easy to prepare, and is healthy. Other Varieties of Onions The onion family is large and tasty. Here are a few of my favorite cousins, be they subtle or bold. Ossa dei Morti Biscotti - Bones of the Dead Men Cookie Recipe These Italian cookies are traditional for for All Souls Day, but make a great Halloween treat.
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