Fall in Italy means chestnuts. Roasted chestnuts are sold on the street corners and eaten as a snack. Others are used in bread and desserts. This pudding is a classic fall Italian recipe.

This recipe makes for a dessert that can be elegant and yet fun. It is rich, but light enough to follow a heavy meal.

These are great, gooey, garlic bread recipes. They have the comfort food factor of Mozzarella cheese.

Risotto is an Italian rice dish. This version is spectacular because it is made with sparkling wine and asparagus. It´s also quick and easy to make.

Many people don´t cook cauliflower because it is bland and boring. This Italian style cauliflower is easy to prepare (cooked in the microwave), healthy (low fat, low carb, and a good source of fiber), and flavorful (MMMM, garlic).

Choosing among the many dinner shows in Orlando can be difficult. When you´re looking for fun step back into time and through the secret door to this speakeasy.

This recipe is wonderful to prepare and have available to serve as an appetizer, take to work for lunch, or have a great meatless meal.

Few desserts are as entwined with Italian American culture as the cannoli. This filling is a classic recipe.

These walnuts are perfect for salads or antipasti.

It's hard to think of a more refreshing or quickly prepared salad.