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 F E A T U R E   A R C H I V E  

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New York Style Plain Bagel Crisps
New York Style Bagel Crisps provide chip-like support for dips, cheese and meats without the potato base. This gives you more nutrients and less empty calories.

Newman's Lite Balsamic Vinegar Dressing
Newman's Lite Balsamic Vinegar Dressing is a salad dressing with only 2g of carbs and 45 calories per serving. That's only half of what most salad dressings have. How does it taste?

Newman's Lite Sesame Ginger Salad Dressing
I adore ginger salad dressings at Japanese restaurants. I thought the Newman's Own sesame ginger salad dressing would be a perfect fit for me. Here's what the results were.

Newman's Own Ranch Dressing
Newman's Own Ranch Dressing is a tasty, healthy topping to your salads. It also supports charity projects! A nice win-win for your health and the world.

Newman's Own Salsa
Sometimes it's important for a healthy snack to be quick and easy. Newman's Own Salsa lets you grab a jar off a shelf, twist the lid, and instantly have food ready. Newman's Own Salsa is tasty and healthy.

Newsweek and Atkins Cheaters
The Nov 10, 2003 issue of Newsweek had a health article about Atkins Cheaters, saying that people who went back to eating bad food gained weight again. Well DUH!!

No Cook Low Carb Recipes
If you don't feel like using a stove or a microwave - or are in a location where you don't have access to one - here are great healthy recipes to keep you happy!

No-Cook Broccoli Soup Recipe
Love broccoli soup but don't want to cook? This perfect solution gives you the rich flavor without need of a stove or microwave.

NordicWare Egg Boiler
I love hard boiled egg - but it's so wasteful to turn on the stove to boil a pot of water just for me. With the NordicWare egg boiler you can cook up hard boiled eggs on demand, in a low-imapact, ecologically sound manner!

Nutrition at your Fingertips
Nutrition at your Fingertips is a dense reference book full of a variety of details. Just what is a carb? What are fats and sugars? The book goes step by step through explaining the details, as if you were taking a serious course on nutrition.

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