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BellaOnline's Quick Cooking Editor

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 F E A T U R E   A R C H I V E  

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Colorful & Crunchy Salad Recipe
Just in time for summer parties, this delicious salad starts with a package of frozen peas; just add four other readily available ingredients and the salad is ready!

Colorful, Delicious, & Quick Winter Fruit Bowl Recipe
Create a delicious and beautiful fruit dish that is perfect for a holiday brunch; the bonus is that it takes minimum hands-on time and can be done ahead!

Come Into the Kitchen Book Review
If you like historical recipes from the Victorian Era as well as early America, Mary and Vincent Price's cookbook is for you. Although known for their acting and costume designing abilities, this book was written for their love of gourmet food.

Company Carrot Puff Recipe
This puffy vegetable bake is quick, easy, and colorful. Itīs a great vegetable side dish for Thanksgiving and holiday parties.

Compliment your Middle Eastern Dishes with Two Traditional Sauces
These Quick and Easy Middle Eastern Sauces will compliment kabobs, meats, and chicken dishes. They are also great on sandwiches.

Confetti 3 Bean Salad Recipe
Here is a crunchy, colorful salad to serve with summer food. It can be made the night before, and will become a favorite.

Confetti Brunch Bake Recipe
Everyone loves a good brunch casserole, and this one is great for anytime of the year. It's quick to put together, uses a minimum of ordinary ingredients, and is pretty enough for company.

Confetti Spaghetti Recipe
This quick and yummy pasta is loaded with veggies and fiber. It can be made in less than 30 minutes, and will become a time-crunch favorite.

Cooking with Coconut Cookbook Review
Everyone has probably heard about the nutritional value of coconut products, and those who want to take advantage of coconut will definitely want to own this excellent cookbook that includes everything you could possibly want to know about it.

Cooking with Flavor Bombs Cookbook Review
Flavor Bombs are a great way to shortcut scratch recipes. The flavor bombs are frozen and flavor freshly made dishes. The concept is great.

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