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 F E A T U R E   A R C H I V E  

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Ghostly Potato Puffs Recipe
Mashed potatoes make perfect ghosts to either serve alone, or to top a casserole. These delicious ghosts can be made ahead, refrigerated, and baked just in time for serving on Halloween.

Ghoulish Green Slime Recipe
Here's a great low-fat healthy dip to serve at the annual Halloween BOO-ffet with fresh vegetables. No one will guess it's healthy, though, and even kids will devour it.

Gingered Pumpkin and Apple Bisque
An elegant and flavorful soup with fall flavors; perfect for the holidays and very quick to make!

Grandma N's Homemade Ice Cream Recipe
Homemade ice cream is quick in a timesaving Automatic Ice Cream Maker! This classic recipe has a cooked custard which can be made several days ahead.

Great New Summer Salad Recipe
Quinoa is healthy and delicious; it makes a great summer salad.

Greek Corn & Roasted Garlic Salad Recipe
Fresh local produce stars in this colorful, crunchy salad. Mellow roasted garlic gives flavor to the dressing.

Greek Spinach & Red Pepper Spread Recipe
Classic Greek Flavors are combined in a delicious cheese spread. Serve it at a holiday buffet or on Superbowl Sunday.

Green Bean & Radish Salad Recipe
Here's a new salad that is not only delicious, it's gorgeous. It's perfect for taking to a potluck or get-together.

Grilled Chicken & Zucchini Linguine Recipe
Use the Zucchini and Mint from your garden in this deliciously different pasta dish. It makes a great light summer meal and can be made in less than 30 minutes!

Grilled Chicken Module Recipe
Grilling 10 pounds of chicken breasts at once and packaging them for the freezer insures that several meals can be ready in less than 30 minutes. These breasts can be seasoned for meals like fajitas, salads, pasta dishes, etc.

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