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Recipe for Gail's Fruited Fudge Balls
These no-bake truffle-like confections are quick and easy. They can be made in dozens of flavors and will keep for weeks.
Recipe for Game Day Reubens
Very quick and easy, these hearty sandwiches can be made a day or two ahead and refrigerated until ready to heat. They're perfect for all the armchair quarterbacks, as well as anyone else who happens to be hungry.
Recipe for Garlic Cheese Drop Biscuits
These delicious biscuits take only about 10 minutes hands-on time to prepare, and only 10 minutes to bake. They go perfectly with hot soup on a cool autumn night.
Recipe for Ghosts in the Cottage Pie
Kids love these mashed potato ghosts on top of a favorite casserole, Cottage Pie. Timesaving hints make this easy enough for a weeknight.
Recipe for Gooey Oatmeal S'mores Bars
An easy make-ahead cookie mix saves time when making these gooey bars. Melted Chocolate and marshmallows are complimented by crunchy graham crackers in a fabulous bar cookie.
Recipe for Greek Stuffed Zucchini
Looking for a quick and easy dish to use up your zucchini? This Mediterranean inspired dish is suitable for a vegetable side dish or a vegetarian main dish.
Recipe for Grilled Stuffed Hamburgers
Stuffed hamburgers, while quick and easy to make, are special enough to serve on summer holidays like the Fourth of July. The only difficult part is deciding which filling goes into your burger!
Recipe for Hallo "weenies"
Hallo"weenies" are a great main dish to serve at the annual Halloween BOO-ffet. They're made in the slow cooker so hands-on time is minimal.
Recipe for Halloween Bugs, Worms, & Macaroni
Donīt let the name throw you off; this will be one of the most popular dishes at the Halloween BOO-ffet. After all, doesnīt everyone love creamy macaroni and cheese?
Recipe for Healthy Brittle Bones
Breadsticks are a lot more fun when shaped into bones; these are full of healthy ingredients and are delicious with soups and salads. Serve them at the annual Halloween BOO-ffet.
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