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Recipe for Almond Crusted Halibut
Fresh Halibut, available only during spring and early summer is coated with almonds, browned in butter, then served with a fabulous lemony sauce. Who´d guess that this dish can be made in less than 30 minutes!
Recipe for Bacon & Butterbeans
Butterbeans are a great southern favorite; made with bacon as in this recipe they'll be a favorite everywhere!
Recipe for Beefy Onion Rice Bake
Here's a 4-ingredient dish that can be ready for the oven in 5-10 minutes. It's made with a package of pre-cooked ground beef from the basic ground beef module along with a couple of convenience foods.
Recipe for Big Black Spider Cakes
These cute spider cakes are made with a cake mix and canned frosting. They are very quick and easy; kids can help, too.
Recipe for Bloody Eyeballs
No Halloween BOO-ffet is complete without at least one eyeball dish. And what could be scarier than dozens of eyeballs staring up at you from a pot? These scary eyeballs just happen to taste good; they can be served as appetizers or as a main dish over pasta.
Recipe for Buttery Soft Sugar Cookie Squares
Everybody loves big soft sugar cookies. Now you can make them start-to-finish including cooling and frosting, in less than an hour!
Recipe for Cajun Oven Fried Potatoes
These spicy potatoes are quick and easy; they´re perfect for breakfast and brunch instead of traditional hash browns, or as a dinner accompaniment to grilled meat, fish, or chicken.
Recipe for Caramelized Onions in the Slow Cooker
Caramelized Onions can be used in hundreds of dishes and when made in the slow cooker, only need 15-20 minutes of hands-on time.
Recipe for Cheesy Zucchini & Tomato Bake
Just how healthy is Zucchini? Here are some Zucchini Facts and also a recipe for a three-ingredient dish that is absolutely fabulous!
Recipe for Chewy Chocolate Halloween Spiders
Start with Mom´s Brownie Mix and these spiders can be put together in just a few minutes. They taste good too!
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