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Sancerre's Sauvignon Blanc
Sancerre is a town on the River Loire and the name of a wine region famous for some of France's best Sauvignon Blanc. Peter F May starts his Loire visit in the town of Sancerre and visits winemaker Henri Bourgeois.
Scavi and Ray Prosseco Launch
Scavi & Ray is a new Prosecco brand with big ideas. They're targeting fashionable young women with single serving bottles with straws. Peter F May supped with the fashionistas when he attended a Fashion Week launch party in an up-market designer bar.
There are several systems for scoring wine, Peter F May considers them and decides that the scorer matters is the important factor/
Searching Texas for Munson
T V Munson was the Texan who saved the worlds wines. Peter F May travels to Denison, Texas in search of the vineyard planted in his honour.
Seifried Estate - New Zealand
Herman and Agnes Seifried created the first vineyard and winery on the South Island of New Zealand. Peter F May met them at a tasting in his home town and heard how an Austrian boy met a New Zealander girl and made a pioneering winery together.
Shadow Springs Vineyard, North Carolina
Shadow Springs Vineyard in Hamptonville, North Carolina was a tobacco farm until new owners Chuck and Jamey Johnson started planting grapes in 2005. Peter F May visits to taste red wines, but one has a surprise ingredient.
Should you Age Wines?
Should you keep wines for years? Peter F May says that more wines are drunk too old than when they are too young.
Silkbush Mountain Vineyards
An American owned wine farm in South Africa with a reputation for the quality of its grapes is now producing its own wine which is served on American Airlines Business Class and a luxury cruise liner. Peter F May visited Silkbush Mountain Vineyards.
Sizanani Wines Uplifts Farmworkers
Sizanani Wines is a South African Black Economic Empowerment brand owned by winery farm workers. Peter F May heard the details from managing director Randall Peceur.
South Africa - 350 Years of Winemaking
South Africa celebrated its 350 years of making wine in February 2009. Peter F May looks at this old-new world wine region.
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