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Spicy Little Egg Custards

These are called Felices Navidades Nibbles and they are delicious spicy little custards. Make them and wait for the praises and requests for your recipe. I like the name the name these wonderful appetizers. But by any other name Felices Navidades Nibbles are a sure crowd pleaser.


3 eggs

1/2 cup milk

1/4 cup chopped green onions with tops

1/4 cup (1 oz.) shredded cheese for tacos

2 tablespoons jalapeno nacho* slices, drained

1/3 cup all-purpose flour

1/4 teaspoon salt

1/4 teaspoon baking powder Additional chopped green onions with tops, optional

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In preheated 425F oven, heat 24 generously greased mini-muffin
(1 3/4 x 1-inch) cups.

In covered blender container, blend all ingredients except additional onions at medium speed until well blended, about 30 to 45 seconds.

Fill hot muffin cups 2/3 full. Sprinkle with additional onions, if desired.

Bake until puffed and lightly browned, about 10 minutes.

24 appetizers


*jalapeno nacho slices may be found in your ethnic food section.

HINT

Too late for breakfast? Pop a custard cup or two in your microwave and have a glass of orange juice.

For more recipes like this and information on the nutritional value of eggs visit the American Egg Board. See related link at your right.

Omelettes

Omelettes: Eggs at Their Best/Quick and Easy Recipes for 50 Sensational Omelettes

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Content copyright © 2013 by Vanette (Vannie) Ryanes. All rights reserved.
This content was written by Vanette (Vannie) Ryanes. If you wish to use this content in any manner, you need written permission. Contact Vannie Ryanes for details.



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