• 2 cups baking mix, such as Bisquick
• 1 1/3 cups milk
• 2 T. vegetable oil
• 1 egg

Preparation -
Heat waffle iron, grease or spray with non-stick cooking spray if necessary. Beat all ingredients with wire whisk or hand beater until smooth. Pour batter onto a hot waffle iron. Bake until steaming stops and waffle is golden brown.

Pancake mixes can also be used for making waffles. Follow the directions on the package for making waffles instead of pancakes, which usually means adding less milk plus additional oil. For even better waffles, add melted butter instead of extra oil.