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Sweet and Sour Chicken Wings Recipe

Sweet and Sour Wings

Chicken wings are slow cooked in a delicious sweet and tangy sauce. This is a great party recipe!

  • 1-1/2 cups chopped bell pepper
  • 1 cup chopped onion
  • 3 lb. chicken wings, with the tips removed
  • 2 jars (10 oz. each) sweet & sour sauce
  • 2 cans (16 oz. each) pineapple chunks, drained
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/3 cup cornstarch
  • 1/4 cup cold water

Preparation -
Place the chopped pepper and chopped onion in a crockpot. Place the chicken wings in the crockpot. Add the pineapple, then the salt and pepper, then the sweet & sour sauce. Cover and cook on low for 7 to 8 hours. (Can also be cooked on high for 3-1/2 to 4 hours instead.) Remove the chicken wings to a bowl. Cover with foil and set aside. Mix the cornstarch and water together. Stir into the sauce in the crockpot. Cover and cook on high for 10 to 15 minutes to thicken the sauce. Return the wings to the sauce. Serve from the crockpot.


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All the Recipes and Tips You'll Ever Need for Stress-Free Entertaining from the Diva of Do-Ahead

This cookbook features nearly 500 recipes that can all be made ahead of time, that taste delicious, and are designed to be served buffet style. Handy icons show which recipes are just right for a backyard barbecue, an elegant cocktail party, or an all-night blow-out bash. Dozens of menu suggestions, templates for figuring out the menu range and quantities, easy decorating tips, and guidelines for stocking a bar complete this essential guide to entertaining.

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Content copyright © 2013 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Allyson Elizabeth DŽAngelo for details.



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