Venison Marinade - Home Cooking

Printer Friendly Version

	Sandy Moyer BellaOnline's Home Cooking Editor

Venison Marinade

Venison Marinade

1 package of dry onion soup mix
2 T. brown sugar
1 (12 oz.) can of beer
1/4 cup ketchup

Preparation -
Mix all ingredients together. Pour over the venison early in the day. Later, bake in the same sauce at 350º for 3 hours in a covered dish.

Home Cooking Site @ BellaOnline
View This Article in Regular Layout

Content copyright © 2009 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Sandy Moyer for details.