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editor   Sandy Moyer
BellaOnline's Home Cooking Editor
 

Fried Mozzarella Sticks Recipe

Fried Mozzarella Sticks

Serve this popular appetizer with marinara sauce on the side.

  • 1 lb. piece mozzarella cheese
  • 2 eggs, beaten
  • 1/4 cup water
  • 2/3 cup flour
  • 1/3 cup cornstarch
  • 1 1/2 cups dry bread crumbs
  • 1/2 tsp. oregano
  • 1/2 tsp. basil
  • 1/2 tsp. garlic powder
  • vegetable oil for frying

Preparation -
Slice the piece of mozzarella cheese, lengthwise, into 1/2" thick sticks. Whisk the beaten eggs and water together; set aside. Mix the flour and corn starch together; set aside. Mix the bread crumbs, oregano, basil and garlic powder together; set aside. Dip the mozzarella cheese sticks in the flour mixture, then in egg/water mixture, then in the bread crumb mixture. Deep-fry in vegetable oil at 350º until golden brown. Drain on a paper towel lined plate. Serve hot, with marinara sauce on the side for dipping.



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Make your own mozzarella sticks, French fries, doughnuts and more with this safety-minded, 5-quart deep fryer with a detachable cover and a cool-touch exterior. It includes a non-stick removable frying basket with an adjustable handle, a transparent viewing window, an adjustable thermostat, plus power and ready indicator lights.


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