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Asian Type Salad Dressing Recipe

This Asian type salad dressing is very good over iceberg lettuce. The lettuce stands up to the bold flavor. Also delicious over radiccio lettuce.

1 tbspn balsamic vinegar
2 tbspn rice wine vinegar**
1 1/2 tbspn light soy sauce
1/4 tspn sesame oil
1 clove garlic, finely minced
1/2 tspn minced fresh ginger
1/2 tspn dried rosemary
Small pinch of chili flakes
Fresh cracked black pepper to taste

Blend ingredients. Pour into a jar with cover and shake until emulsified.


**If serving over radicco lettuce which has a slightly bitter peppery taste, use Nakano Seasoned Rice Vinegar (original flavor).
*Dressing can be used as a marinade for chicken, pork or beef.

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