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Beer Fox Arrogant Bastard Steak Recipe

The Beer Fox says, “This will be a favorite attraction for a summertime barbecue by the pool. A juicy slab of steak, a rich brew, and music with an arrogant beat!”


Recommended Brew: Arrogant Bastard Ale, Stone Brewing Co., Escondido, California USA

Style: American Strong Ale – Dark Tawny in color – Aggressive, arrogant, bitter and full-bodied, with balance of sharp maltiness and biting hops for the strong of heart! Distinctive flavors that mellow and blend well.

8 – eight oz. steaks, T-bone or Delmonico

Beer Fox Arrogant Bastard Marinade:
16 oz. Arrogant Bastard Ale
2 teaspoons lemon juice
4 peppercorns
1 medium onion, chopped
2 teaspoons Montreal Steak Seasoning

Prepare Beer Fox Arrogant Bastard Marinade. Combine ingredients in non-metallic container. Pierce steak with fork and marinate for 2-3 hours, turning occasionally for even flavor throughout.

Beer Fox Arrogant Bastard Cookin’ Sauce:
8 oz. Hickory Smoked barbecue sauce
4 oz. Arrogant Bastard Ale
2 teaspoons Captain Redbeard’s Barbecue Rub
2 teaspoons Cajun spice
˝ teaspoon ground sage

While steak is marinating, mix together ingredients for Beer Fox Arrogant Bastard Cookin’ Sauce until well blended.

To prepare steak, remove from marinade. Brush surface, top and bottom, with Arrogant Bastard Cookin’ Sauce. Grill over Hickory Flavored Charcoal, generously painting steak with additional sauce. Turn frequently. Cook to desired doneness.

NOTE: As an alternative, steak may be broiled in oven. Use shallow pan, brush steak frequently with Beer Fox Arrogant Bastard Cookin’ Sauce. Use sauce mixed with pan juices as a gravy to spoon over steak.

* Health Benefit: Rich in zinc, high quality protein, iron
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Weber 586002 Q 320 Portable Outdoor Gas Grill

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