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Cooking with the Home Cook!
My Home Cooking Free Newsletter is easy to sign up for. You will be blessed with recipes that were inspired and created from my childhood and as an immigrant of the United States of 24 years. If you believe in cooking from the heart and pleasing your loved ones, then this newsletter is for you!
Food Safety Handling and the Home Cook
Food safety handling and sanitation isn't a standard that only professional kitchens live by, this should also be practiced by the home cook. Let's take a deeper look into our home kitchens, you may be surprised at what you will find.
Grilled Chicken Pasta Primavera Recipe
My Grilled Chicken Pasta Primavera Recipe is a lighter and healthier version of the original Pasta Primavera, which was made with a rich cheese sauce. Grilled chicken, fresh veggies and aromatic herbs make this dish - and tossed altogether with the pasta - totally yummy and satisfying. Enjoy!
Grilled Curry Chicken & Rice Salad Recipe
Are you a curry lover? By adding warm Indian spices and a few fresh and crunchy veggies to leftover chicken and rice from the night before, you will be delighted with this Grilled Curry Chicken & Rice Salad recipe. This is a great budget-stretcher and it's yummy hot or cold. Enjoy!
Homemade French Bread Pizza Recipes
Whether you've had a busy day or it's game night on TV, Homemade French Bread Pizzas are the way to go! Ready in 15 minutes and cost less than $4 per person, they are inexpensive and so easy and quick to prepare. Even the kids love to help! Try my pizza trio and satisfy everyone's taste buds.
Italian Sausage & Basil Wonton Recipe
If you're looking for an extremely tasty appetizer recipe for a party or a holiday get together - then you have to try my crunchy, Sausage and Basil Wontons Recipe. These disappear fast from the plate, so be sure to make a ton of them with a variety of dipping sauces on the side. So yummy!
Lentil, Barley and Spinach Soup Recipe
There is nothing more comforting than a big bowl of hot, steamy soup on a cold day. This Lentil, Barley and Spinach soup recipe is loaded with goodness and is vegetarian and vegan friendly. And of course - we can't forget a little fresh baked bread for dunking!
Roasted Brussels Sprouts w/Bacon & Leeks Recipe
Are you in the Brussels sprouts haters club? My Roasted Brussels Sprouts w/Bacon & Leeks recipe will convert you into being a sprout lover. It's packed with nutrition and has an addicting flavor that will make you a believer! You can easily convert this into a vegan or vegetarian side dish.
Savory Mini Beef Wellington Recipe
If you're looking for really tasty appetizer for the holidays or something to impress for a special occasion, then you have to try my Savory Mini Beef Wellington recipe. These little two-biters dipped in horseradish or steak sauce, are an explosion in your mouth!
Savory Sloppy Joe Beef Sandwich Recipe
If you live outside the U.S.A. then you will probably ask yourself - what in the world is a Sloppy Joe! Well, it's a budget-stretching recipe, extremely yummy and easy dinner in a bun. Treat it like a burger and serve with fries or a fresh garden salad. Caution: Napkins required. Enjoy!
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