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	Home Cooking Site
	Caitlin McLeod BellaOnline's Home Cooking Editor

French Fried Sweet Potatoes

Guest Author - Sandy Moyer

sweet potatoes
vegetable oil
salt
brown sugar
cinnamon

Preparation -
Peel sweet potatoes.

Cut into thin strips.Heat vegetable oil to 365º.

Deep fry until golden brown.

Drain; Sprinkle with salt, brown sugar, and cinnamon to taste.

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Content copyright © 2013 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Caitlin McLeod for details.

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