• 3-1/2 cups flour
• 1 cup cornmeal
• 1 package unflavored gelatin
• 1/4 cup milk
• 1 egg
• 1/4 cup vegetable oil
• 1 jar baby food, strained beef
• 3/4 cup beef broth

Preparation -
Sift the flour, cornmeal and gelatin together in a large mixing bowl. Add milk, egg, vegetable oil, strained beef and beef broth. Mix until well blended. Refrigerate the dough for about 1 hour. On a lightly floured surface, roll the dough to about 1/4" thick. Use a pizza cutter to cut the rolled-out dough into 1" to 1-1/2" squares. Place the squares on an ungreased cookie sheet, about 1/4" apart. Bake in a preheated oven at 300º for 1 hour. Remove from cookie sheets to a wire rack. Cool completely, then store in a covered container in the refrigerator.

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