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Chicken Divan

Guest Author - Sandy Moyer

Chicken or Turkey Divan

  • 4 boneless/skinless chicken breast halves - cooked, then shredded or cut into pieces
    Or, use 4 cups leftover chicken or turkey breast.
  • 2 boxes frozen broccoli cuts or 1 head of broccoli - cut up and cooked
  • 1 can cream of chicken soup
  • 1cup mayonaisse or miracle whip
  • 1 can(14 oz.) evaporated milk
  • 16 oz. grated cheddar cheese
  • 1 can french fried onions
  • cooked rice

Preparation -
In a large bowl, combine soup, mayonaisse, evaporated milk and grated cheese stirring well. Add cooked broccoli and chicken or turkey. Spray a large casserole dish with non-stick cooking spray. Add chicken mixture. place in oven uncovered. Bake at 350º for 45 minutes. Add french fried onions and bake an additional 5 minutes. Remove from oven and allow to set for about 10 minutes, before serving over hot, cooked rice.

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Content copyright © 2014 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Allyson Elizabeth DŽAngelo for details.

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