logo
g Text Version
Beauty & Self
Books & Music
Career
Computers
Education
Family
Food & Wine
Health & Fitness
Hobbies & Crafts
Home & Garden
Money
News & Politics
Relationships
Religion & Spirituality
Sports
Travel & Culture
TV & Movies

dailyclick
Bored? Games!
Nutrition
Postcards
Take a Quiz
Rate My Photo

new
Action Movies
Bible Basics
Houseplants
Romance Movies
Creativity
Family Travel
Southwest USA


dailyclick
All times in EST

Autism Spectrum Disorders: 4:00 PM

Full Schedule
g
g Home Cooking Site

BellaOnline's Home Cooking Editor

g

Strawberry Jam Bar Cookies

Guest Author - Sandy Moyer

Strawberry Jam Bar Cookies

Here's an easy to make bar cookie recipe. It's a good holiday cookie recipe, but the cookies are also a great picnic or after school snack.

  • 1 cup butter
  • 1 cup sugar
  • 2 egg yolks
  • 2 cups flour
  • 1 cup chopped pecans
  • 1 cup strawberry jam
Preparation -
Cream the butter and sugar together in a medium bowl. Beat in the egg yolks. Stir in the flour, then the pecans. Mix well to form a dough. Divide the dough in half. Wrap one half in plastic wrap and refrigerate for 1/2 hour. Press the remaining half into an ungreased 8" x 8" x 2" pan. Spread the jam on top. After it's chilled in the refrigerator for about 45 minutes, roll out the other half of the dough between 2 pieces of waxed paper or plastic wrap. Roll to about 8" square. Lay the rolled out dough on top of the other ingredients in the pan. Bake in a preheated oven at 325° for 55 to 60 minutes, or until lightly browned on top. Let cool completely before cutting into squares. Store in a tightly covered container.


Add Strawberry+Jam+Bar+Cookies to Twitter Add Strawberry+Jam+Bar+Cookies to Facebook Add Strawberry+Jam+Bar+Cookies to MySpace Add Strawberry+Jam+Bar+Cookies to Del.icio.us Digg Strawberry+Jam+Bar+Cookies Add Strawberry+Jam+Bar+Cookies to Yahoo My Web Add Strawberry+Jam+Bar+Cookies to Google Bookmarks Add Strawberry+Jam+Bar+Cookies to Stumbleupon Add Strawberry+Jam+Bar+Cookies to Reddit




The Home Cooking Recipe Index and Site Map
It's Fresh Strawberry Season!
Tis' the Season for Christmas Cookies
RSS
Editor's Picks Articles
Top Ten Articles
Previous Features
Site Map


For FREE email updates, subscribe to the Home Cooking Newsletter


Past Issues


print
Printer Friendly
bookmark
Bookmark
tell friend
Tell a Friend
forum
Forum
email
Email Editor


Content copyright © 2014 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Allyson Elizabeth DŽAngelo for details.

g


g features
Thai Style Chicken Ginger Stir Fry Recipe

Cooking Perfect Pasta Recipe

Quick Malt Balsamic Pickled Onion Recipe

Archives | Site Map

forum
Forum
email
Contact

Past Issues
memberscenter


vote
Poetry
Daily
Weekly
Monthly
Less than Monthly



BellaOnline on Facebook
g


| About BellaOnline | Privacy Policy | Advertising | Become an Editor |
Website copyright © 2014 Minerva WebWorks LLC. All rights reserved.


BellaOnline Editor