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BellaOnline's Home Cooking Editor

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October 11 2009 Home Cooking Newsletter


The Home Cooking Scoop
http://www.bellaonline.com/Site/homecookingOctober 2009



Site Map


Autumn Recipes

Recipe Index & Site Map

Index of Past Articles

Recipes by Category

A Dictionary of Cooking
Terms for the Home Cook

Herb and Spice Chart

How Much? How Many?

Emergency Substitutions

Recipe Weights & Measures

English/Metric Conversions

Grilling Times

Beef & Pork Roasting Charts

Turkey Thawing & Roasting

Food Safety Alerts & News

Cookbook Corner

Home Cooking Ebooks




Slow Cooker Ebook

crockpot cookbook

Slow & Easy Home Cooking:
One-pot Crockery Cooking

includes recipes for every occasion, every course, and every taste ... over 100 crockpot recipes in all + slow cooking tips and a slow cooker buying guide.


Click Here

for more information.

This Month on Home Cooking


Here's the latest articles from the Home Cooking site at BellaOnline.com.

Home Cooking for Halloween
Here´s a list of Home Cooking articles with recipes for Halloween.

Jack O' Lanterns
Here's a little pumpkin history and pumpkin carving ideas. When carving Jack O' Lanterns or cutting up pumpkins for cooking and baking, don't throw away the seeds! Roast them for a tasty fall treat.

Halloween Cupcakes
Try these fun and easy ideas for decorating cupcakes for Halloween.



Newsletter Recipe - Black Cat Cookies

Make these cute Halloween cookies for a party or a Halloween night treat.

  • 1 box chocolate cake mix
  • 1/2 cup vegetable oil
  • 2 eggs, lightly beaten
  • large black gumdrops - about 1" size
  • black shoestring licorice

    frosting ingredients

  • 1/4 cup butter or margarine, softened
  • 1/4 tsp. salt
  • 3 cups confectioners' sugar
  • 1 tsp. vanilla
  • 2 to 3 T. milk
  • red and yellow food coloring

Cookie Preparation -
Combine the dry cake mix, oil, and eggs in a mixing bowl. Mix at medium speed for about one minute or until blended. Drop the cookie batter by teaspoons full, about 2" apart, on to ungreased cookie sheets. Bake in a preheated oven at 350º for 10 to 12 minutes, or until the center of a cookie springs back when pressed lightly. Cool the baked cookies on the cookie sheet for one minute before removing to a wire rack to finish cooling.

Frosting Preparation -
In a mixing bowl, combine the softened butter, salt, vanilla and 1 cup confectioners' sugar. Beat at medium speed for about one minute or until well blended. Add the remaining confectioners' sugar alternately with the milk, beating until smooth and creamy. Add 4 to 5 drops each of red and yellow food coloring to get the desired shade of orange. Spread the frosting on the completely cooled cookies.

For each cat, horizontally slice 1 black gumdrop into 3 pieces. Use the rounded top slice for the head and the large bottom slice for the body. Cut the tail and ears from the third slice. Use snips of black shoestring licorice for whiskers. This recipe makes about 4 dozen 2-1/2" round cookies.

Click Here to see this recipe online.


See Home Cooking at BellaOnline for more recipes and articles.

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© 2009 Home Cooking @ BellaOnline   all rights reserved


Win Italian Pottery

italian pottery vase

Enter Daily to win $100 worth of FREE Italian Pottery from the Italian Pottery Outlet. There's a new drawing each month. The $100 gift certificate can be spent on anything you like.

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to enter the sweepstakes.



Gift In a Jar
Holiday Mixes
Ebook

jar gift cookbook

This collection of Gift in a Jar holiday favorites features a variety of simple to prepare recipes and country look recipe cards - ready to print and attach to the jars - No more typing or writing directions!

Click Here
for more information
about this holiday ebook.





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Sausage and Clam Stuffed Mushrooms Recipe

Rustic Turkey Pot Pie Recipe

Holiday Pumpkin Pecan Muffin Recipe

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