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BellaOnline's Hot & Spicy Editor

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October 24 2006 Hot & Spicy Newsletter


Hi Hot & Spicy food lovers,

Our latest recipe is *Curried Ground Beef Recipe*
This is an easy curry recipe for those times when you have thawed the ground beef or steak but want something a little different.
http://www.bellaonline.com/articles/art29503.asp

Please visit hotandspicy.bellaonline.com for more Hot & Spicy food recipes. Also, be sure to stop by our forum. I am asking what herbs and spices are your must haves? My absolute 'must haves' are cayenne pepper, chili powder, curry powder, red pepper flakes and Coleman's dry mustard, but I suspect that is not a big surprise to anyone. LOL. Which are your must haves? Let us know. Go to
http://forums.bellaonline.com/postlist.php?Cat=0&Board=203


[H&S Hint]

When opening a can of creamed soup for lunch or dinner, you can add rich flavor by using evaporated milk instead of regular milk. Just add 1/2 can of water to the soup and stir. Then add about1/4 cup of evaporated milk to the soup. Canned potato soup is improved in taste and color 100%.

Remember, you are most welcome to talk to me, either in the forum or in response to this email message.

As always, please feel free to pass this and any other recipe from the Hot & Spicy site on to family and friends.

Vannie Ryanes, Hot & Spicy Editor
http://hotandspicy.bellaonline.com


The Hot & Spicy food site is just one of hundreds of informative sites at BellaOnline.com


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