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BellaOnline's Hot & Spicy Editor

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February 9 2007 Hot & Spicy Newsletter


Hi Hot & Spicy food lovers,

Here is the latest recipe for folks who enjoy spicy foods.

*Hummus Recipe*
This chickpea dip is delicious, healthy and garlicky!
http://www.bellaonline.com/articles/art25659.asp

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Last week’s recipe

*Chicken with Peppers and Onions Recipe*
Chicken with peppers and onions is good at all times. However, it is
especially good in winter.
http://www.bellaonline.com/articles/art27675.asp

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
[H&S Hints]

A friend of mine turned me on to Aioli. I still have a hard time saying
it, but I do enjoy making it to serve with raw veggies or spooned over
steak or cold baked chicken. Aioli is garlic mayonnaise. I make it with
jarred mayonnaise just like she did, except I add horseradish because I
like a little kick.

Easy Aioli

1 Cup mayonnaise
1 Tablespoon fresh lemon juice
1 Teaspoon prepared horseradish
6 Garlic cloves, finely minced
Salt and to taste

Mix all ingredients in small bowl, stir and chill for at least one hour or
more. This aioli is really good when spread on thick slices of bread and
broiled until toasty.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Don’t forget to stop by our Hot & Spicy foods forum. Say hello, pass on
hints, advice, or asks questions. Would love to see you there.
http://forums.bellaonline.com/postlist.php?Cat=0&Board=203

You are welcome to pass this newsletter and any recipe from the Hot &
Spicy site on to family and friends.

Vannie Ryanes, Hot & Spicy Editor
http://hotandspicy.bellaonline.com

The Hot & Spicy food site is just one of hundreds of informative sites at
BellaOnline.com
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~



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