Bella Online Italian Food Newsletter
This week I want to celebrate the start of the new seasons with an Italian dessert recipe. Depending on which side of the Equator you live, in fact, tomorrow it will be Fall or Spring, and a good reason to have some good Italian food. Serve this at the end of your meal:
Tiramisù is probably the most famous and popular among the Italian dessert. “Tirami suʹ” in Italian means “lift me up”, and the reason of such name is that, due to it ingredients, this sweet delight can really give you a shot of energy. Here is the recipe:
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I hope to hear from you sometime soon, either in the forum or in response to this email message. Your feedback is needed and wanted!
Until next week, Arrivederci!
Italian Food Editor
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