Here's the latest article from the Mexican Food site at BellaOnline.com.
Veracruz - Pambazo Recipe
Tortas, huge, satisfying and nourishing sandwiches, are an essential part of Mexican gastronomic culture. While the bread traditionally used is a flat roll with a good crust known as a telera, in Veracruz a soft doughy roll is preferred for the local and very regional torta, El Pambazo.
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