Desserts Site
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Emergency Food Substitutions [offsite link]
Ingredients which can be used to substitute for a missing one.

Free Dessert Recipe Information Newsletter
Sign up below to receive a free weekly newsletter with great recipes, information on simplifying most dessert recipes ranging from no bake pies, cobblers, to cakes, breads, and more!

Functions of Baking Ingredients [offsite link]
Every ingredient in your baking has a reason for being there. An interesting page that will inform the new baker.

Land O´Lakes Ingredient Substitution List [offsite link]
Out of cake flour? Low on buttermilk? Here´s where you can find help on substituting ingredients for ones you don´t have on hand.

Mississippi State University Ingredient Substitutions and Equivalents [offsite link]
This web site has useful information on substitutions and equivalents.

Quick Cooking Fixes and Kitchen Tips [offsite link]
These helpful tips include keeping food fresh, cooking odors and more.

Raisin and Nut Scones Recipe
A brief history of what we call Scones. They are of a light brown color on top, and they have a light and soft texture inside and they are similar to a biscuit. Scones are a first cousin to biscuits and are best served warm, with butter and your favorite preserve. Enjoy!

Substitutions for Dairy Ingredients [offsite link]
What do you use to substitute for butter milk or sour cream? Find out here.

Sugar and Spice Mixed Nuts [offsite link]
A delicious mixture of nuts that can be used for partys or as gifts.

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