desserts Feature Archive of Articles

Desserts
This listing shows you every single article in the Desserts Site! The articles are shown in date order, with the most recent articles on top. You can also use the search feature to search for something specific. These listings are shown 10 articles to a page.

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Raspberry Chocolate Marshmallow Hearts Recipe
These yummy Valentine treats are easy enough for kids to make; they are also very quick, so they can be made at the last minute.

Recipe for Red Velvet Whoopie Pies
Like Red Velvet Cake? These Whoopie Pies capture the flavor in an easy-to-eat cross between a cookie and a cake.

Recipe for Peanut Butter Cookie Brownies
Love Brownies and Peanut Butter Cookies? These easy bars combine both, and use homemade brownie mix and store-bought cookie dough for a quick and easy treat.

Recipe for Chocolate Raspberry Bon Bons
Need something special for your Valentine? These delicious Bon Bons will satisfy even the most discriminating chocolaholic or sweet tooth.

Recipe for Groundhogs
Even if you're not planning to celebrate Groundhog Day, these fun and delicious cookies are worth having around.

Recipe for Chinese Almond Cookies
Just in time for Chinese New Year, these traditional cookies are delicious and perfect for any Chinese celebration.

Brad's Famous Rum Cake Recipe
Brad, who is a busy flight attendant, finds time to make this fabulous moist rum cake and serve it to his friends. It's perfect for Valentine's day or any day chocolate is needed.

Southern Sweet Potato Pudding Recipe
Everything you ever wanted to know about sweet potatoes, and more, including a fabulous and delicious sweet potato pudding. It's perfect for your Martin Luther King, Jr. Day Celebration Buffet.

Southern Sweet Potato Cake Recipe
Looking for "soul food" to serve for dessert? This fabulous and easy cake is baked in the slow cooker and topped with a decadent sauce.

Recipe for Meringue Mushrooms
Leftover egg whites are used to make these cute and real-looking mushrooms. They taste good, but are generally used as a garnish for holiday cakes, especially the traditional French Bûche de Noël.

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