Bengali cuisine is very famous for its delicious seafood dishes, Doi Maach is simply fish in a spicy yogurt based curry. This delicious Bengali dish is easy to prepare and a must for any seafood lover, serve it with fresh warm rotis (flatbread) and fragrant Basmati rice for a tasty & healthy dinner.

My delicious Sprouted Moong Dal Salad is both healthy & refreshing. It's also a lot easier to make than you think - sprouting your own dal for this salad is well worth the effort & you will truly enjoy all of the tasty rewards. So try sprouting some dal & make this for your family soon :-)

My delicious Chicken with Apricots will have your tastebuds singing & dancing. This lovely dish hails from the scenic Indian state of Kashmir, which is famous for their use of dried fruits & nuts in their cuisine.

My Pineapple Stir Fry is always a favorite with friends & family alike. This tasty dish is a wonderful balance of sweet, tart & spicy flavors all in one delicious bite. When fresh pineapple is in season, I highly encourage you to try this dish. It will quickly become a family favorite!

This delicious & versatile Indian condiment goes with just about anything from sandwiches to grilled meats or fish. My yummy Roasted Red Bell Pepper Chutney will add a little zing to any dish!

My Semolina Cake has a lovely taste & texture that differs from most traditional cakes you may be more familiar eating. So try this delicious eggless cake made from semolina, it's just perfect for vegetarians. This recipe is a great base as a canvas for lots of creative & culinary possibilities.

Ginger is a wonderful aromatic used daily in most Asian cuisines. In fact, I couldn't cook without it, ginger has such a lovely flavor & aroma that perfumes any dish. This dish is so simple, so easy & so delicious! My tasty Ginger Fish will always have you asking for more.

This spicy ground dal dish is very easy to prepare, delicious to eat and a rich source of protein to boot. My Vatli Dal is a wonderful example of what Maharashtrian cuisine truly has to offer.

Chaats are delicious savory snacks enjoyed throughout the Indian sub-continent. My Fruit Chaat recipe is a wonderful and spicy fruit salad that can be eaten as an appetizer, snack or even dessert. I have also included my special home made recipe for chaat masala (chaat spice mix).

A simple and tasty mixed dal recipe that hails from the western state of Gujarat, whose population is primarily vegetarian in nature. This delicious dish is both nutritious and also a rich source of protein.