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Chinese Memorial Day Recipes
Searching for something different to serve at your Memorial Day barbecue? Why not try one of these fun Chinese recipes for your weekend celebration. Here is a unique menu of main courses and side dishes that are sure to be hits of any party.

Chinese Moon Cake Biscuit Recipe
Moon cake biscuits are similar to Chinese moon cakes, but without the filling. These biscuits are made for the Chinese moon cake festival.

Chinese New Year (Year of the Dog) Biscuit Recipe
Celebrate Chinese New Year, the Year of the Dog, with these fun Dog shaped biscuits. Unique, and super easy to make, these Year of the Dog biscuits are sure to be a fun addition to any Chinese New Year dinner.

Chinese New Year Party Recipes
Chinese New Year is a fun filled celebration full of traditional rituals and foods. Throwing a Chinese new year’s party is quite simple with the right ingredients and simple recipes.

Chinese New Year Recipes
Getting ready for Chinese New Year? Here are some delicious traditional recipes that are shared with friends and family on New Year’s Eve. Ranging from appetizers to dessert, this selection offers some great Chinese New Year’s menu options.

Chinese Peanut Dipping Sauce Recipe
Looking for the perfect dipping sauce to serve alongside spring rolls or other appetizers? Here is a delicious Chinese peanut dipping sauce that is used in most restaurants today for spring rolls, chicken skewers, and other delicious treats.

Chinese Pearl Balls Recipe
Chinese pearl balls are small treats made with ground pork, mushrooms and seasonings, coated with a layer of sticky rice.

Chinese Pickled Vegetables Recipe
These Chinese pickled vegetables are made from a mix of carrots, daikon, and cucumber flavored with seasoned rice vinegar and spices.

Chinese Pineapple Tarts – Quick and Easy Recipe
Chinese pineapple tarts are often made for Chinese New Year. This is a quick and easy version of this traditional cookie.

Chinese Poached Chicken Recipe
In this recipe white meat chicken is poached in a delicious Chinese red sauce and then sliced and topped with green onion. This makes an amazing healthy meal when served alongside rice and steamed vegetables.

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