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Slow Cooker Bacon & Beer Cheese Soup
When combined, beer and cheese have a unique flavor; bacon adds extra flavor. This soup is very easy since it's made in the slow cooker. If you have a multi-cooker, it's easier than ever, since there are less pans to wash.

Slow Cooker BBQ Baby Back Ribs Recipe
Ribs are one of the most popular soul food dishes and are perfect to serve on Martin Luther King, Jr. Day.

Slow Cooker BBQ Ham Recipe
Here's a yummy sandwich filling made in the slow cooker with only about 10 minutes hands-on time. It's a great change from pulled pork, and less work.

Slow Cooker Beef Bourguignon Recipe
This classic French Beef Stew is made easily in the slow cooker; it cooks unattended and is even better the next day.

Slow Cooker Braised Short Ribs Recipe
In this shortcut recipe, not only are the ribs tender, but the gravy makes itself - no thickening needed. There are also no vegetables to chop, so hands-on time is minimal.

Slow Cooker Burrito Bake Recipe
If you're busy (and who isn't?), this easy Mexican casserole is perfect, since it is just a few convenience foods put together in the slow cooker. It's good, though and perfect for a cold weeknight.

Slow Cooker Cajun Chicken & Grits Recipe
This easy dish is perfect to serve at your Mardi Gras celebration, and requires very little hands-on time. It's slightly spicy, and has all the ingredients and flavors of authentic Cajun food.

Slow Cooker Cajun Pot Roast Recipe
This pot roast is not only easy, but it is a nice change from the turkey and ham that seems to be served at most meals over the holidays. Leftovers from this delicious pot roast can be used in Cajun Pot Roast Po' Boys.

Slow Cooker Candied Yams & Cranberries Recipe
Use your slow cooker to make Thanksgiving side dishes. Slow cookers not only save time, they keep food warm on a buffet and free up room in the oven.

Slow Cooker Cheesy Bacon Potatoes Recipe
Throw five ingredients into the slow cooker, let them cook all day, and you have a great side dish to serve with your favorite grilled meats or chicken. That way the kitchen stays cool.

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