June 6 2015 Sandwiches Newsletter
Vegan Carrot Muffin Recipe
Greetings from the Land of OZ!
I'm back with a new article this week. My injured arm is doing better, so I am able to type a bit. I probably have a couple of weeks more of rehab, then I'll be almost healed. Time and use should take care of the rest. I figure it will hurt for a while, but I'll cope. It was strange to injure my arm, a strain or a bicep tear (there is difference of opinion), doing just regular activity.
When you are serving a sandwich meal on a Meatless Monday, you might want a sweet treat. These Vegan Carrot Muffins are just the thing. Filled with sweet taste and full of fiber, they satisfy your sweet tooth and your need for bulk in your food.
I served these Vegan Carrot Muffins to my Photography class, and they really enjoyed them. My little joke, "No Vegans were harmed in making these muffins," even got a few tiny smiles. I hope you enjoy the muffins as a part of a sandwich meal.
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Until we meet again,
Connie Mistler Davidson, Sandwiches Editor
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