August 13 2015 Sandwiches Newsletter
Gluten Free Mediterranean Meatball Recipe
Greetings from the Land of OZ!
My family is experiencing some fairly serious health issues, and I find myself taking on the role of caregiver. I need to get a routine established and become comfortable in this new position. This means that I need to take a break from my BellaOnline writing. I am continuing to be an editor, but one that is on sabbatical. Once the family issues are under control, I'll be back with new articles. Thank you for your support. If there are articles that you haven't read on this site, now would be a good time. Below is my latest article.
I love the flavor of dolmas. Grape leaves, filled with seasoned meat, call out to me whenever I see them. After being asked to develop a recipe for a gluten free meatball, I thought of rice as a binder. That led me to tasty dolmas, and the result was my Gluten Free Mediterranean Meatball Recipe.
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Until we meet again,
Connie Mistler Davidson, Sandwiches Editor
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