cocktails Newsletter


August 15 2009 Cocktails Newsletter

Here's the latest article from the Cocktails site at

Jim Beam's Red Stag
Jim Beams newest addition "Red Stag" is a wonderful black cherry infused bourbon that's as good for cooking as it is for sipping. With Autumn just around the bend, I've got plenty of thoughts about how to best enjoy this very appealing new/old friend!

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I hope to hear from you sometime soon, either in the forum or in response to this email message. I thrive on your feedback and I love sharing your recipes and new ideas!

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Beth Schreibman Gehring, Cocktails Editor

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