November 28 2015 Holiday/Seasonal Cooking Newsletter
My name is Ally and I'm your new editor for the Holiday and Seasonal cooking site at BellaOnline.com. I hope to bring you some fabulous recipes and seasonal tips to liven up your table going forward.
Here's my latest article from the Holiday/Seasonal Cooking site at BellaOnline.com. I figured that, since many of us have those leftover turkey bones around the holidays, they should be put to good use.
Condensed Turkey or Chicken Stock Recipe
Whenever you roast a turkey or chicken, never throw out the bones. Follow my directions and you can use these to make your own delicious condensed stock, saving you lots of money at the grocery store. This recipe can be made vegan or vegetarian-friendly by omitting the bones and using veggies.
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Allyson Elizabeth D´Angelo, Holiday/Seasonal Cooking Editor
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