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Low-Fat Buttery Tasting Sauce

Low-fat Buttery Tasting Sauce

  • 1/2 cup skim milk
  • 1 tsp cornstarch
  • 2 tsp butter-flavored granules(such as Butter Buds or Molly Mc Butter)

Preparation -
Mix ingredients together in a sauce pan and bring to a boil, stirring constantly. Reduce heat and simmer 2 to 3 minutes , or until well blended. Brush corn with sauce and serve immediately.


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0208-minibuttons-120060 - 120x60

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Content copyright © 2013 by Sandy Moyer. All rights reserved.
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