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Peanut Butter Cream Pie Recipe
I created this peanut butter pie to be light, creamy, and fluffy. I would suggest trying this even if peanut butter desserts are not your favorite.
Chocolate Gift Tower
Chocolate gift towers are the perfect gift for Mother’s Day or any other celebration. They are surprisingly easy to put together.
Chocolate Rose Bouquet
There are so many sweet ways to say Happy Mother's Day and they don't need to be expensive. One fun way to show your love and appreciation is a chocolate rose bouquet. These look just as beautiful as real flowers and they taste delicious.
Ricotta Cheese Chocolate Chip Cookie Recipe
The chocolate chip cookies in this recipe are kicked up a notch. They are so light and fluffy. This great texture is due to a surprise ingredient; ricotta cheese.
Chocolate and Cream Cheese Danish Recipe
A trip to the bakery can be an expensive outing. Skip the bakery and save some money by creating your own baked goods.
Nutella and Bananas Foster French Toast Recipe
Nutella and bananas foster baked French toast can be prepared the night before and popped in the oven the next morning. It is a perfect recipe for a holiday brunch, such as Easter or Mother's Day.
Cupcakes with Lemon & White Chocolate Frosting
Lemon is such a sweet and light flavor that is perfect for spring. This basic vanilla cupcake recipe is sweetened with a lemon syrup and a white chocolate and lemon frosting.
Blueberry White Chocolate Cheesecake Pie Recipe
Blueberries are a delicious, healthy ingredient to add to a plain cheesecake. They add tons of flavor, antioxidants, and vitamin C. This cheesecake is extremely easy and does not take long to prepare.
Irish Chocolate Potato Cake Recipe
Celebrate St. Patrick at home with this Irish cake and a traditional Irish meal. Irish Chocolate Potato Cake makes a great addition to any celebration, especially a St. Patrick's Day party.
Irish Cream Biscotti Recipe
Whatï¿½s better with your morning coffee than biscotti and Irish Cream? Irish cream adds excitement to everyday biscotti. I created this recipe to celebrate both the upcoming celebrations of St. Patrickï¿½s Day and St. Josephï¿½s Day.
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