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Low Carb Sugar Cookie Recipe

Sugar cookies are one of the simplest types of cookies to make, and go with anything. Dunk one in your tea, or dip one into your low carb ice cream!

1 1/4 cup almond flour
1 cup Splenda
1/4 cup butter
1 egg
1 tsp vanilla

Mix flour and Splenda. Then blend in butter, egg and vanilla. Form into small balls on a cookie sheet and flatten each with a fork. Sprinkle with Splenda. Bake at 350F for 8 minutes.

Serving size: 2 cookies
Carbs per serving: 3.6g

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