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Date Nut Porcupines

Date Nut Porcupines

  • 1 cup brown sugar
  • 2 T. butter or margarine, melted
  • 2 eggs
  • 2 tsp. vanilla
  • 1/2 cup flour
  • 2 cups chopped dates
  • 2 cups chopped walnuts or pecans
  • flaked coconut

Preparation -
In a mixing bowl, combine the brown sugar, butter, eggs, and vanilla. Mix until well blended. Add the flour and mix well. Stir in the dates and nuts. Shape the mixture into 3/4" to 1" round balls. Roll the balls in flaked coconut. Place on greased baking sheets. Bake at 350º for 10 to 12 minutes or until lightly browned.

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