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Spiced Apple Baked Ham

Spiced Apple Baked Ham

  • 1/2 cup apple jelly
  • 2 T. Dijon mustard
  • 1/2 tsp. cinnamon
  • 1/8 tsp. ground cloves
  • 1 (6 to 8 pound) fully cooked boneless or spiral-cut ham

Preparation -
In a saucepan, heat the apple jelly until it's completely melted. Remove from heat. Stir in the Dijon mustard, cinnamon and ground cloves. Brush all of the mixture on the ham. Bake in a preheated oven at 350º for about 60 minutes. Baste with the jelly mixture two or three times while baking.

For your home baked ham ....

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Content copyright © 2013 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact Allyson Elizabeth DŽAngelo for details.



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